Coffee; Matcha; Seasonings; Sugar; Tea; Acanthopanax tea (Ogapicha); Barley tea; Black tea; Chinese matrimony vine tea (Gugijacha); Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Earl Grey tea; Fermented tea; Flavourings of tea, other than essential oils, for food or beverages; Flowers or leaves for use as tea substitutes; Gelatin-based chewy candies; Groats for human food; Inst...