Preparations made from cereals, namely, protein bars as food or snacks; rice, pasta and noodles; cereal-based snack food; rice-based snack food; rice, pasta and noodles; ice cream, ice milk and frozen yogurt; flour; bread; coffee, tea, cocoa and artificial coffee; tapioca and sago; chocolate; sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces