edible oils containing gamma-linolenic acid; and foodstuffs and supplements therefor all containing gamma-linolenic acid; namely, meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk, butter, cheese, cream, yogurt and margarine; salad dressings and fruit preserves

MILK; MILK PRESERVES; BUTTER; COCOA BUTTER; CREAM; CHEESE; YOGURT; MILK CURD; NON-ALCOHOLIC MILK BEVERAGES; POWDERED MILK; EDIBLE OILS AND FATS; VEGETABLE EXTRACTS FOR FOOD; AND EDIBLE EVENING PRIMROSE OIL