Side dishes, namely, prepared vegetable side dishes; prepared chickpea side dishes; prepared side dishes containing cooked, ready-to-eat prepared chickpeas and lentils; soups and soup kits composed of soup mix, soup concentrate, soup base, vegetables, meat, herbs, spices and seasoning mix; prepared stews and stew kits composed of vegetables, meat, broth, herbs, spices and seasoning mix; prepared vegetable salads and salad kits composed of vegetables, legume, potatoes, grains and pasta with dr...

Restaurant concept development and management services

periodical magazine pertaining to food, restaurants, entertainment and lifestyle

restaurant architectural design and restaurant concept development services for others

restaurant services

development of restaurant concepts and ideas for others; consultation services with other restaurants and/or potential restaurant owners in the field of restaurant management; and on line computer services in the nature of providing access to a computer data base in the field of restaurants, linking restaurants with suppliers, posting job openings, and providing forums for inter-restaurant communications