Meats, poultry and game; fish, not live; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies; marmalades; compotes; eggs; milk; cheeses; butter; yogurt; oils and fats for food; fruit-based concentrates for cooking

Chemical preparations primarily comprised of mucopolyssaccharides used in the manufacture of foods and food supplements for promoting the care and health of the skin

Pharmaceutical Preparation for the Treatment of Muscular Pain