Pastry

Canned, processed and preserved foods, namely, preserved vegetables, preserved fruits, processed meat, preserved fish, poultry and game, meat extracts for culinary purposes, meat preparations in the nature of bouillon cubes and bouillon powders; canned and bottled prepared food products, namely, preserved fruits, jellies being fruit jelly spreads, jams, pickles, canned fruits, preserved vegetables, pate, processed anchovies, sardines not live, edible oils and fats; pre-cooked dishes, namely...

Chili oil for use as a seasoning or condiment; Chocolate fondue; Marinade mixes; Marinades; Pasta sauce; Pesto; Pesto sauce