Meat, fish that is not live, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and beverages made from milk; Edible oils and fats; Rape oil for food; Coconut oil for food; Palm oil for food; Sesame oil for food; Sunflower oil for food; Peanut oil for food; Edible oils; Edible oils and fats; Olive oil for food; Corn oil for food; Linseed oil for culinary use; Palm kernel oil for food; Bone oil, edible; Cooking oils

Transmission oils