meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies and jams; eggs, milk, dairy products; namely, cream, cheese and yogurt; vegetable oil and salad oil; edible fats; fruit preserves; frozen foodstuffs; namely, fish, shellfish, mollusks, cephalopods, surimi, vegetables and potatoes; prefried seafood products; namely, squid, hake, prawn, cod; breaded seafood products; namely, breaded hake; meat and seafood croquettes; ready made meals such as ...