Starch for industrial purposes; starch ingredients and additives for use in the manufacture and preservation of food and beverages, namely, stabilizers, emulsifiers and texturants for the food and beverage industry; starch ingredients and additives for use in the manufacture and preservation of food and beverages, namely, binding, gelling, bulking and thickening agents for the food and beverage industry

Frozen desserts and frozen confections, namely ice cream, ice cream drinks, ice cream substitutes, ice cream cookies, ice cream cakes, and ice cream pies