[ Bouillons, ] preparations for making bouillon, soups, shellfish not sold live, crustaceans, namely, lobsters, [ crabs, ] shrimp, barnacles, [ fish not sold live, preserved fish, fillets of fish, sea urchins, mussels not sold live, ] fish products, namely, fish cakes, fish croquettes, [ fish fillets, ] fish mousse, fish sausages [, fish stocks, prepared meal preserves, namely, fruit preserves, preserved, dried and cooked fruits and vegetables, edible oils and fats, preserved olives ]