CANNED FOODS-NAMELY, VEGETABLES, SOUPS, FRUITS, FRUIT JUICES, VEGETABLE JUICES, FISH, SHELLFISH, BEANS WITH PORK, CHILI CON CARNE; BUTTER, COCOA, COFFEE, TEA, SPICES, TABLE SALT, FOOD FLAVORING EXTRACTS, GELATIN DESSERT PREPARATIONS, SHELLED AND UNSHELLED NUTS, MARASCHINO CHERRIES, DRIED AND EVAPORATED FRUITS, ROLLED OATS, ALIMENTARY PASTES, CAKE FLOUR, PASTRY FLOUR, CRUST MIX, ALL-PURPOSE FLOUR, PEANUT BUTTER, PEACH BUTTER, FRUIT PRESERVES, JELLIES, MARMALADE, MOLASSES, HONEY, TABLE SYRUPS, ...