Sauces; Pastry cream; Ice cream gateaux; Ice cream powder; Ice cream desserts; Ice cream substitute; Truffle cream sauces; Frozen dessert consisting of fruit and cream or cream substitutes; Mixtures for making ice cream confections; Preparations for making ice cream confections; Instant preparations for making ice cream; Mixes for making ice cream cones; Ice cream substitute based on pistachios, hazelnut