Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, bread, pastry and confectionery made of sugar substitutes; honey, treacle; yeast, baking-powder; chocolate based products, namely, chocolate tablets, wafers, candies, chocolate covered snacks and snacks containing chocolate in the nature of chocolate-covered raisins, cookies, pretzels, chocolate-coated nuts, chocolate spreads, pralines, cakes, powder for chocolate based beverages,...