CEVICHE DE ST-JACQUES
SCALLOPS IN THE SHELL - THE PART OF THE SCALLOPS THAT WILL BE USED ARE; MUSCLE, MANTLE AND THE ROE; IT WILL COME FROZEN; THE SCALLOPS WILL BE PACKED RAW AND MARINATED; - 6 FLAVOURS WILL BE RELATED TO THIS PRODUCT-- JALAPENO SALSA, GINGER SAUCE, TOMATO COULIS, ORANGE SAUCE, CILANTRO SALSA AND BASIL SAUCE; THE SCALLOPS WILL BE SERVED IN THEIR NATURAL SHELL
Abandoned · March 8, 2006 · 78832349 ·