preserved, dried and cooked fruits and vegetables; prepared vegetable snack foods

cocoa butter, edible fats, edible oils, fractionating portions, namely, vegetable oils, shortenings, margarine and palm oil for food

Dried kitchen herbs; preserved herbs and spices; herbal teas not for medical purposes; black teas; tea essences; tea extracts; instant teas; mixes for making tea

Foods, namely fractionated coconut oil with medium chain triglyceride characteristics used in foods including salad dressings, condiments and foods formulated for the health industry