Vinegar; Barbeque sauce; Chili sauce; Condiment, namely, pepper sauce; Dipping sauces; Extracts used as food flavoring; Hot sauce; Oyster sauce; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Soy sauce