Black pudding; meat; meat jellies; ham; sausages; meat slices; preserved vegetables; dehydrated vegetables; pickles; quick-frozen vegetables; milk; milk products excluding ice cream, ice milk, frozen yogurt; koumiss (milk beverage); yogurt

Meat; poultry; meat juices; beef stock, chicken stock; ham; animal marrow used as food for human consumption; sausages; sliced meat; dried meat floss; chopped meat; game; preserved vegetables; salted meat, vegetables and seafood; soups; desiccated vegetables; dairy-based chocolate food beverages; fast food, namely, prepared, frozen and packaged entrees consisting primarily of meat, fish, poultry or vegetables

Vinegar; Barbeque sauce; Chili sauce; Condiment, namely, pepper sauce; Dipping sauces; Extracts used as food flavoring; Hot sauce; Oyster sauce; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Soy sauce