Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, biscuits, tarts, cakes, high protein cereal bars, crisps made of cereals, muesli, cereal flour; bread, pastry and confectionery; chocolate; ice cream, sorbets and other edible ices; yeast, baking-powder, seasonings, spices, preserved garden herbs as seasonings