Processed nuts; nut milk-based beverages; meat substitutes mainly based on grains; food products made primarily from fruits; frozen beans; processed beans, namely, foodstuffs made from beans [excluding bean curds and foodstuffs made from bean curds]; foods prepared from bean curds [tofu]; silkworm chrysalis for human consumption; preserved, frozen, dried and cooked fruits and vegetables; fish and shellfish [not live, including those frozen or preserved with salt]; soups; plant-based milk subs...