dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based cream toppings for food products; dairy-based and non-dairy-based cream and artificial cream fillings for food products; dairy-based and non-dairy-based butter; dairy-based and non-dairy-based cheese; dairy-based and non-dairy-based cream cheese; dairy-based and non-dairy-based butter spread; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based food sp...

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; oils and fats for food

Edible oils and fats