Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; fruit and vegetable granules for use in prepared meals or food; prepared meals consisting primarily of meat substitutes; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poult...