Sugar substitutes for culinary purposes; allulose for culinary purposes; cellobiose for culinary purposes; natural sweeteners; flavorings for beverages, other than essential oils; food flavorings, other than essential oils

Sugar substitutes for culinary purposes; allulose for culinary purposes; cellobiose for culinary purposes; natural sweeteners; flavorings for beverages, other than essential oils; food flavorings, other than essential oils

Food ingredients, namely, natural sweeteners