Baozi; Bulgur; Burritos; Croissants; Croutons; Danish; Jiaozi; Laksa; Marinades; Nougat; Onigiri; Pastries; Pelmeni; Pesto; Piccalilli; Profiteroles; Ramen; Rice; Sauces; Agave syrup for use as a natural sweetener; Apple sauce; Batter for making crepes; Brewer's yeast for baking; Buckwheat flour; Cereal bars; Chamomile-based beverages; Cheeseburger sandwiches; Chocolate-based spreads; Chocolate-based spreads also containing nuts; Chocolate-coated nuts; Chocolate-coated biscuits; Chocolate-coa...