Khakhra being primarily wheat-based snack foods; porridge; khichidi being prepared entrees comprised primarily of rice and also containing lentils; coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour; preparations made from cereals, namely, cereal based snack foods; bread; pastries; confectionery, namely, candy; chocolate; preserved herbs; sauces; condiments, namely, ketchup, mustard, mayonnaise, chutney; tortilla chips; processed herbs; herbal teas; ice...