UNPROCESSED CELLULOSE CRYSTALLITE MATERIAL FOR USE IN A WIDE VARIETY OF FIELDS

FOODS - NAMELY, COOKIES, BREAD, ROLLS, CAKES, PIES, ICE CREAM, PUDDING POWDERS, PEANUT BUTTER, CHEESE DIP, SPICES, SALAD DRESSING, CANDY, POWDERED MILK; AND CANNED FRUIT JUICE BEVERAGES

Cellulose Crystallite Material

chemicals for use in the manufacture of food [ and dentrifice ]