Seasonings; Dried herbs; Fermented herbs; Mixes for making tea; Food flavourings, other than essential oils; Processed ginseng used as an herb, spice or flavoring for food or beverages; Chicory and chicory mixtures, all for use as substitutes for coffee; Herbal flavourings, other than essential oils, for making beverages; Tisanes; Food seasonings; Tea bags; Tea; Herbal teas, other than for medicinal use; Food flavorings made from vegetables, other than essential oils; Canned sauces; Brown sug...