Serial Number | 78464478 |
Word Mark | KEYBRAND |
Filing Date | Monday, August 9, 2004 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Friday, January 29, 2016 |
Registration Number | 3075795 |
Registration Date | Tuesday, April 4, 2006 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 10, 2006 |
Goods and Services | Prepared food products, namely, salads, cole slaw, cabbage salads, potato salads, vegetable salads, bean medleys, barbecue bean salads; [ frozen entrees consisting primarily of meat, poultry, fish or vegetables; cabbage rolls ] |
Goods and Services | Prepared food products, namely, macaroni salads [ ; pizza, lasagna, and frozen pizza dough ] |
Pseudo Mark | KEY BRAND |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 19, 2004 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 19, 2004 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRESHSTONE BRANDS INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | VANCOUVER V6J 2E3 CA |
Party Name | KEYBRAND FOODS INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | KITCHENER, ONTARIO N2B 3E2 CA |
Party Name | KEYBRAND FOODS INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | KITCHENER, ONTARIO N2B 3E2 CA |
Party Name | KEYBRAND FOODS INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | KITCHENER, ONTARIO N2B 3E2 CA |
Event Date | Event Description |
Wednesday, February 19, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, January 29, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Friday, January 29, 2016 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Friday, January 29, 2016 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Friday, January 29, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, November 13, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, April 4, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, April 18, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Wednesday, April 18, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, April 18, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, March 27, 2012 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, April 4, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 10, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, December 21, 2005 | NOTICE OF PUBLICATION |
Monday, November 21, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, October 20, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 29, 2005 | EXAMINER'S AMENDMENT ENTERED |
Thursday, September 29, 2005 | EXAMINERS AMENDMENT MAILED |
Wednesday, September 28, 2005 | ASSIGNED TO LIE |
Wednesday, September 28, 2005 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 16, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, September 7, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 7, 2005 | PAPER RECEIVED |
Thursday, March 17, 2005 | NON-FINAL ACTION MAILED |
Wednesday, March 16, 2005 | NON-FINAL ACTION WRITTEN |
Sunday, March 13, 2005 | ASSIGNED TO EXAMINER |
Thursday, August 19, 2004 | NEW APPLICATION ENTERED IN TRAM |