| Serial Number | 87646622 |
| Word Mark | KETO KRAZE |
| Filing Date | Monday, October 16, 2017 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, June 21, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 20, 2018 |
| Disclaimer with Predetermined Text | "KETO" |
| Goods and Services | Butter; Cheese; Chicken; Eggs; Fruit and vegetable salads; Fruit salads and vegetable salads; Fruit-based organic food snacks; Meat; Packaged meats; Seed butters; Vegetable chips; Vegetable paste; Vegetable puree; Vegetable salads; Vegetable soup preparations; Vegetable-based meat substitutes; Vegetable-based raw food bars; Vegetable-based snack foods; Vegetable-based spreads; Veggie burger patties; Blended vegetable oils for food; Cheese food; Combined fruit and vegetable purees; Nut and seed-based snack bars; Nut-based food bars; Organic nut and seed-based snack bars; Peanut butter; Salads except macaroni, rice, and pasta salad; Vegetable-based food beverages |
| Goods and Services | Fast-food restaurants and snackbars; Food and drink catering; Food preparation services; Restaurant; Catering in fast-food cafeterias; Fast-food restaurants |
| Pseudo Mark | KETO CRAZE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 25, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 30, 2018 |
| First Use In Commerce Date | Monday, September 17, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 25, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, January 30, 2018 |
| First Use In Commerce Date | Monday, September 17, 2018 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Chantilly, VA 20152 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Fairfax, VA 22033 |
| Event Date | Event Description |
| Friday, June 21, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Friday, June 21, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, November 19, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 19, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, November 19, 2018 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, October 24, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, September 27, 2018 | USE AMENDMENT FILED |
| Wednesday, October 24, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, September 27, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, September 27, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 10, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, May 15, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 20, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 28, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 8, 2018 | ASSIGNED TO LIE |
| Thursday, January 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 25, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 25, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 25, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 25, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 25, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, October 25, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 19, 2017 | NEW APPLICATION ENTERED IN TRAM |