| Serial Number | 97106819 |
| Word Mark | KETO CHEF GOOD FATS |
| Filing Date | Wednesday, November 3, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 13, 2022 |
| Registration Number | 6922306 |
| Registration Date | Tuesday, December 13, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 27, 2022 |
| Goods and Services | Flour and preparations made from cereals, namely, energy bars, sweet and salted cereal-based snack food, breadsticks, cookies; buns; breads; crackers; matzas; matzah flour; cookies crumbs; tortillas; pasta; noodles; pizzas; frozen pizzas; pastries; confectionery, namely, chocolate bars, chocolate coated nuts, candies, cookies, desserts, cheesecakes, chocolate mousse; Ice creams; frozen confections, namely, freezer pops; sorbets; edible ices; sauces; condiments, namely, chimichurri sauce, tapenade olive sauce, artichoke sauce, chutney, spicy sauce, ketchup; mayonnaise; all of the foregoing being ketogenic |
| Description of Mark | The mark consists of a red square with white characters with "KETO CHEF" in white in the upper left corner of the square and "GOOD FATS" in white in the lower right. |
| Goods and Services | Meat; meat broth; poultry; oils and fats for foods; energy bars based on nuts and almonds; all of the foregoing being ketogenic |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "KETO" AND "GOOD FATS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 18, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 18, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Even Yehuda 4052642 IL |
| Party Name | Matzot Aviv 2014 Baking Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bnei Brak 5122836 IL |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Even Yehuda 4052642 IL |
| Party Name | Matzot Aviv 2014 Baking Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bnei Brak 5122836 IL |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Even Yehuda 4052642 IL |
| Party Name | Matzot Aviv 2014 Baking Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bnei Brak 5122836 IL |
| Event Date | Event Description |
| Tuesday, December 13, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 13, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 27, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 18, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 18, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 18, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 18, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 12, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, November 16, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, November 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 6, 2021 | NEW APPLICATION ENTERED IN TRAM |