KETCHUSTARD Trademark

Trademark Overview


On Tuesday, April 16, 2019, a trademark application was filed for KETCHUSTARD with the United States Patent and Trademark Office. The USPTO has given the KETCHUSTARD trademark a serial number of 88388484. The federal status of this trademark filing is REGISTERED as of Tuesday, October 25, 2022. The KETCHUSTARD trademark is filed in the Staple Food Products category with the following description:

Sauces
ketchustard

General Information


Serial Number88388484
Word MarkKETCHUSTARD
Filing DateTuesday, April 16, 2019
Status700 - REGISTERED
Status DateTuesday, October 25, 2022
Registration Number6885201
Registration DateTuesday, October 25, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2019

Trademark Statements


Goods and ServicesSauces
Pseudo MarkKETCHUP MUSTARD

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 3, 2019
Primary Code030
First Use Anywhere DateSunday, September 18, 2022
First Use In Commerce DateSunday, September 18, 2022

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAustin, TX 78748

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAustin, TX 78748

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDanville, CA 94506

Trademark Events


Event DateEvent Description
Tuesday, October 25, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 25, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, September 22, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, September 21, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 21, 2022STATEMENT OF USE PROCESSING COMPLETE
Sunday, September 18, 2022USE AMENDMENT FILED
Sunday, September 18, 2022TEAS STATEMENT OF USE RECEIVED
Thursday, March 17, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 16, 2022SOU EXTENSION 5 GRANTED
Saturday, March 5, 2022SOU EXTENSION 5 FILED
Wednesday, March 16, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Saturday, March 5, 2022TEAS EXTENSION RECEIVED
Friday, September 3, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 1, 2021SOU EXTENSION 4 GRANTED
Wednesday, September 1, 2021SOU EXTENSION 4 FILED
Wednesday, September 1, 2021TEAS EXTENSION RECEIVED
Friday, March 5, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 3, 2021SOU EXTENSION 3 GRANTED
Wednesday, March 3, 2021SOU EXTENSION 3 FILED
Wednesday, March 3, 2021TEAS EXTENSION RECEIVED
Thursday, September 3, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 1, 2020SOU EXTENSION 2 GRANTED
Tuesday, September 1, 2020SOU EXTENSION 2 FILED
Tuesday, September 1, 2020TEAS EXTENSION RECEIVED
Tuesday, March 10, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, March 7, 2020SOU EXTENSION 1 GRANTED
Saturday, March 7, 2020SOU EXTENSION 1 FILED
Saturday, March 7, 2020TEAS EXTENSION RECEIVED
Tuesday, September 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 25, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 25, 2019ASSIGNED TO EXAMINER
Friday, May 3, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 19, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords


ketchustard sauces