Serial Number | 97543928 |
Word Mark | KEO KU |
Filing Date | Wednesday, August 10, 2022 |
Status | 732 - THIRD EXTENSION - GRANTED |
Status Date | Wednesday, March 19, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 25, 2023 |
Goods and Services | (Based on Intent To Use) kimchi; fermented vegetables, namely, kimchi; pre-packaged kimchi; pre-packaged meals consisting of meat with vegetables |
Goods and Services | (Based on Use in Commerce) Korean barbeque restaurant services; take out Korean barbeque restaurant services; catering services featuring Korean barbeque |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 15, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 15, 2023 |
Primary Code | 043 |
First Use Anywhere Date | Wednesday, March 31, 1993 |
First Use In Commerce Date | Wednesday, March 31, 1993 |
Party Name | Keo Ku Jang, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Parsippany, NJ 07054 |
Party Name | Keo Ku Jang, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Parsippany, NJ 07054 |
Event Date | Event Description |
Saturday, August 13, 2022 | NEW APPLICATION ENTERED |
Tuesday, August 30, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, May 27, 2023 | ASSIGNED TO EXAMINER |
Thursday, June 15, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 5, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 25, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, July 25, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 19, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 19, 2024 | SOU EXTENSION 1 FILED |
Tuesday, March 19, 2024 | SOU EXTENSION 1 GRANTED |
Tuesday, March 19, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 20, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 17, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 17, 2024 | SOU EXTENSION 2 GRANTED |
Tuesday, September 17, 2024 | SOU EXTENSION 2 FILED |
Wednesday, March 19, 2025 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 19, 2025 | SOU EXTENSION 3 FILED |
Wednesday, March 19, 2025 | SOU EXTENSION 3 GRANTED |
Wednesday, March 19, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |