KENKO Trademark

Trademark Overview

On Tuesday, April 15, 2003, a trademark application was filed for KENKO with the United States Patent and Trademark Office. The USPTO has given the KENKO trademark a serial number of 78238078. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, October 30, 2019. This trademark is owned by Sakura Nakaya Alimentos Ltda. The KENKO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed malagueta peppers [ ; garlic in paste, namely, garlic-based spread; processed garlic, namely, ground garlic; and processed onions, namely, ground onions ]

Worcestershire sauce; pepper sauce [ ; garlic sauce, namely, minced garlic ]
kenko

General Information

Serial Number78238078
Word MarkKENKO
Filing DateTuesday, April 15, 2003
Status800 - REGISTERED AND RENEWED
Status DateWednesday, October 30, 2019
Registration Number3690615
Registration DateTuesday, September 29, 2009
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 21, 2006

Trademark Statements

Goods and ServicesProcessed malagueta peppers [ ; garlic in paste, namely, garlic-based spread; processed garlic, namely, ground garlic; and processed onions, namely, ground onions ]
Goods and ServicesWorcestershire sauce; pepper sauce [ ; garlic sauce, namely, minced garlic ]
Translation of Words in MarkThe English translation of "KENKO" is "HEALTH".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 28, 2004
Primary Code029
First Use Anywhere DateWednesday, January 21, 1976
First Use In Commerce DateMonday, July 14, 2008
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2003
Primary Code030
First Use Anywhere DateWednesday, January 21, 1976
First Use In Commerce DateMonday, July 14, 2008

Trademark Owner History

Party NameSakura Nakaya Alimentos Ltda
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSao Paulo - SP 03446020
BR
Party NameSakura Nakaya Alimentos Ltda
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSao Paulo - SP 03446020
BR
Party NameSakura Nakaya Alimentos Ltda
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSao Paulo - SP 03446020
BR

Trademark Events

Event DateEvent Description
Wednesday, October 30, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, October 30, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, October 30, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, October 28, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 25, 2019TEAS SECTION 8 & 9 RECEIVED
Monday, November 16, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Monday, November 16, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, November 16, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 28, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 29, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, August 25, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, August 24, 2009ASSIGNED TO LIE
Thursday, August 20, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, July 30, 2009STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 8, 2009USE AMENDMENT FILED
Thursday, July 30, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 8, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, December 30, 2008EXTENSION 5 GRANTED
Tuesday, December 30, 2008EXTENSION 5 FILED
Tuesday, December 30, 2008TEAS EXTENSION RECEIVED
Friday, June 20, 2008EXTENSION 4 GRANTED
Friday, June 20, 2008EXTENSION 4 FILED
Friday, June 20, 2008TEAS EXTENSION RECEIVED
Wednesday, January 9, 2008EXTENSION 3 GRANTED
Wednesday, January 9, 2008EXTENSION 3 FILED
Wednesday, January 9, 2008TEAS EXTENSION RECEIVED
Tuesday, June 19, 2007EXTENSION 2 GRANTED
Tuesday, June 19, 2007EXTENSION 2 FILED
Tuesday, June 19, 2007TEAS EXTENSION RECEIVED
Tuesday, March 20, 2007EXTENSION 1 GRANTED
Wednesday, January 3, 2007EXTENSION 1 FILED
Wednesday, January 3, 2007TEAS EXTENSION RECEIVED
Tuesday, July 11, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 23, 2006EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, March 16, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 21, 2006PUBLISHED FOR OPPOSITION
Wednesday, February 1, 2006NOTICE OF PUBLICATION
Monday, January 9, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, January 6, 2006ASSIGNED TO LIE
Wednesday, January 4, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 9, 2005AMENDMENT FROM APPLICANT ENTERED
Thursday, November 17, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 17, 2005PAPER RECEIVED
Thursday, May 19, 2005NON-FINAL ACTION MAILED
Wednesday, May 18, 2005NON-FINAL ACTION WRITTEN
Monday, April 25, 2005PETITION TO REVIVE-GRANTED
Thursday, March 3, 2005PETITION TO REVIVE-RECEIVED
Thursday, March 3, 2005PAPER RECEIVED
Friday, January 14, 2005ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, January 13, 2005ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, January 12, 2005ASSIGNED TO EXAMINER
Friday, May 28, 2004NON-FINAL ACTION MAILED
Wednesday, March 31, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 31, 2004PAPER RECEIVED
Friday, March 26, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 26, 2004PAPER RECEIVED
Wednesday, October 1, 2003NON-FINAL ACTION MAILED
Friday, September 26, 2003ASSIGNED TO EXAMINER

Related Keywords

kenko garlic namely processed sauce onions ground worcestershire minced pepper based