KEEPS THE CRUNCH Trademark

Trademark Overview


On Tuesday, June 8, 1999, a trademark application was filed for KEEPS THE CRUNCH with the United States Patent and Trademark Office. The USPTO has given the KEEPS THE CRUNCH trademark a serial number of 75724775. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, March 22, 2003. This trademark is owned by Recot, Inc.. The KEEPS THE CRUNCH trademark is filed in the Paper & Printed Material Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

RESEALABLE PLASTIC BAGS FOR MERCHANDISE PACKAGING

POTATO BASED SNACKS, NAMELY, POTATO CHIPS, POTATO CRISPS AND ROASTED NUTS

CRACKERS, CORN CHIPS, TORTILLA CHIPS, PUFFED CORN SNACKS, PRETZELS, POPPED POPCORN AND MULTIGRAIN BASED CHIPS

General Information


Serial Number75724775
Word MarkKEEPS THE CRUNCH
Filing DateTuesday, June 8, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, March 22, 2003
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 28, 1999

Trademark Statements


Goods and ServicesRESEALABLE PLASTIC BAGS FOR MERCHANDISE PACKAGING
Goods and ServicesPOTATO BASED SNACKS, NAMELY, POTATO CHIPS, POTATO CRISPS AND ROASTED NUTS
Goods and ServicesCRACKERS, CORN CHIPS, TORTILLA CHIPS, PUFFED CORN SNACKS, PRETZELS, POPPED POPCORN AND MULTIGRAIN BASED CHIPS

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateFriday, August 27, 1999
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 27, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 27, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRecot, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPleasanton, CA 94588

Party NameRecot, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPleasanton, CA 94588

Trademark Events


Event DateEvent Description
Thursday, August 28, 2003ABANDONMENT - NO USE STATEMENT FILED
Friday, September 20, 2002EXTENSION 5 GRANTED
Friday, August 23, 2002EXTENSION 5 FILED
Friday, August 23, 2002PAPER RECEIVED
Thursday, March 7, 2002EXTENSION 4 GRANTED
Wednesday, February 13, 2002EXTENSION 4 FILED
Wednesday, August 29, 2001EXTENSION 3 GRANTED
Wednesday, August 29, 2001EXTENSION 3 FILED
Thursday, April 19, 2001EXTENSION 2 GRANTED
Thursday, March 8, 2001EXTENSION 2 FILED
Tuesday, December 5, 2000EXTENSION 1 GRANTED
Thursday, September 21, 2000EXTENSION 1 FILED
Tuesday, March 21, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 28, 1999PUBLISHED FOR OPPOSITION
Friday, November 26, 1999NOTICE OF PUBLICATION
Tuesday, October 12, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 27, 1999EXAMINER'S AMENDMENT MAILED
Monday, September 20, 1999ASSIGNED TO EXAMINER