| Serial Number | 79975520 |
| Word Mark | KEEP IT CLEANER |
| Filing Date | Monday, June 4, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 23, 2022 |
| Registration Number | 6823350 |
| Registration Date | Tuesday, August 23, 2022 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 7, 2022 |
| Goods and Services | Non-alcoholic beverages, namely, aerated beverages; Non-alcoholic beverages, namely, aerated drinks; alcohol-free beverages, namely, fruit juice, soda, tea; alcohol-free cider; alcohol-free drinks in the nature of probiotic, prebiotic drinks carbonated non-alcoholic drinks; carbonated water |
| Goods and Services | Fresh artichokes, fresh beans, fresh beets, fresh berries, fresh capsicums, fresh chicory, fresh citrus fruit, fresh cucumbers, fresh apples; fresh asparagus; fresh beans; fresh berries; fresh carrots; fresh cherries; fresh chilies; fresh courgettes; fresh culinary herbs; fresh garden herbs; fresh grapes; fresh garden herbs and fresh herbs other than for medicinal purposes; fresh legumes; fresh oranges; fresh mandarin oranges; fresh mangos; fresh mushrooms; fresh nuts; fresh pulses; fresh strawberries; fresh unprocessed sweet corn ears; fresh tangerines; fresh tomatoes; fresh tropical fruits, namely, acai, banana, coconut and pineapple; fresh vegetables; fresh zucchinis; fresh garden herbs, fresh grapes; fresh hazelnuts; fresh stone fruit, namely, cherries, dates; fresh leeks; fresh lemons, fresh lentils, fresh lettuce, fresh mint, fresh mixed fruits, namely, blueberries, raspberries; mushrooms, fresh peas; fresh root vegetables, namely, carrots, potatoes; fresh salad vegetables, namely, lettuce, peppers, onions; fresh squashes |
| Goods and Services | Hard cider; low alcohol cider; sparkling cider that contain alcohol; alcoholic carbonated beverages, except beers; low alcohol wine; red wine; sparkling wines; white wine |
| Goods and Services | Allspice; caraway seeds being spices; cinnamon; cloves; curry powder; curry spice mixture; farinaceous food pastes for human consumption; ginger spice; spices for baking pizza; vanilla, almond, coconut, extracts for use as food flavorings, other than essential oils; spice mixes; spice preparations, namely, edible spices; seasoned salt; spices; confectionery, namely, acid drops; boiled confectionery, namely, hard candy; boiled sugar confectionery; chocolate confectionery; chocolate flavoured confectionery, namely, brownies; clear wine gums; chocolate-coated nuts; confectionery made of sugar; confectionery, namely, candy bars; confectionery, namely, chocolate; dairy confectionery, namely, custards; flavoured sugar confectionary; frozen confectionery containing ice cream; confectioneries, namely, snack foods, namely, chocolate; confectionery made of sugar; sugar free chocolates, confectionery, not for medicinal purposes; ice beverages with a chocolate base; ice beverages with a cocoa base; ice beverages with a coffee base; ice candy; ice cream; ice cream products, namely, cones for ice cream and ice cream sandwiches; ice cream stick bars; non-dairy ice cream; iced tea |
| Goods and Services | Processed edible Flowers and leaves, being dried, cooked or preserved foodstuffs; food products made from preserved fruits, namely, jams and marmalades; food products made from preserved nuts, namely, nut butters; food products made from preserved vegetables, namely, sliced vegetables preserved in soy sauce, soybean paste or vinegar; preserved fruits; preserved vegetables; preserves made from vegetables; kimchi; sauerkraut |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 12, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 12, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 12, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 12, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 12, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Metro Food Co Pty Ltd |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | AU |
| Party Name | Keep It Cleaner Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | HAWTHORN VIC 3122 AU |
| Party Name | Keep It Cleaner Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | HAWTHORN VIC 3122 AU |
| Party Name | Keep It Cleaner Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | HAWTHORN VIC 3122 AU |
| Party Name | Metro Food Co Pty Ltd |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | AU |
| Party Name | Richard Philip Retail Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | MELBOURNE VIC 3000 AU |
| Party Name | Richard Philip Retail Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | MELBOURNE VIC 3000 AU |
| Party Name | Richard Philip Retail Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 82 - NOT AVAILABLE |
| Address | MELBOURNE VIC 3000 AU |
| Event Date | Event Description |
| Thursday, December 6, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, December 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 12, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, December 18, 2018 | APPLICATION FILING RECEIPT MAILED |
| Thursday, December 20, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, December 21, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, January 9, 2019 | REFUSAL PROCESSED BY MPU |
| Wednesday, January 9, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, January 25, 2019 | REFUSAL PROCESSED BY IB |
| Friday, June 21, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, July 25, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, July 25, 2019 | PETITION TO REVIVE-GRANTED |
| Thursday, July 25, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 25, 2019 | NOTICE OF REVIVAL - MAILED |
| Tuesday, July 30, 2019 | ASSIGNED TO LIE |
| Thursday, August 1, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, July 25, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 1, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 2, 2019 | SUSPENSION LETTER WRITTEN |
| Friday, August 2, 2019 | LETTER OF SUSPENSION E-MAILED |
| Friday, August 2, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, February 22, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, April 22, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, April 30, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, April 22, 2020 | DIVISIONAL REQUEST RECEIVED |
| Friday, May 1, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, May 5, 2020 | NOTICE OF DIVIDED TRADEMARK APPLICATION MAILED |
| Wednesday, May 6, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, May 6, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, May 22, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Friday, May 22, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, July 8, 2020 | ATTORNEY REVIEW COMPLETED |
| Tuesday, September 15, 2020 | ASSIGNED TO LIE |
| Thursday, October 22, 2020 | ASSIGNED TO LIE |
| Monday, October 26, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, April 30, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, November 4, 2021 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Thursday, December 2, 2021 | FINAL REFUSAL WRITTEN |
| Thursday, December 2, 2021 | FINAL REFUSAL E-MAILED |
| Thursday, December 2, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Sunday, December 5, 2021 | NOTIFICATION PROCESSED BY IB |
| Thursday, April 28, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, April 28, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 28, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 29, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 4, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 18, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 18, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 18, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Sunday, June 5, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, June 7, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 7, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, August 22, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, August 23, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 23, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, November 23, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, December 7, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, December 7, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, March 21, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 16, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, December 8, 2025 | CHANGE OF OWNER RECEIVED FROM IB |