KAYO Trademark

Trademark Overview

On Wednesday, May 22, 2013, a trademark application was filed for KAYO with the United States Patent and Trademark Office. The USPTO has given the KAYO trademark a serial number of 85939174. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, April 2, 2021. This trademark is owned by JMS Foodservice, LLC. The KAYO trademark is filed in the Meat & Processed Food Products category with the following description:

milk products, namely, coffee creamer sold to institutional food service customers to be used with coffee
kayo

General Information

Serial Number85939174
Word MarkKAYO
Filing DateWednesday, May 22, 2013
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, April 2, 2021
Registration Number4660409
Registration DateTuesday, December 23, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 19, 2013

Trademark Statements

Goods and Servicesmilk products, namely, coffee creamer sold to institutional food service customers to be used with coffee

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 3, 2013
Primary Code029
First Use Anywhere DateTuesday, November 26, 2013
First Use In Commerce DateTuesday, November 26, 2013

Trademark Owner History

Party NameJMS Foodservice, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressOrrville, OH 44667
Party NameJMS Foodservice, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOrrville, OH 44667
Party NameJMS Foodservice, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOrrville, OH 44667

Trademark Events

Event DateEvent Description
Saturday, December 23, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, April 2, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, April 2, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, April 2, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 17, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, December 23, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, April 29, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 23, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, November 18, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 17, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, November 17, 2014SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Tuesday, May 6, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, May 6, 2014LETTER OF SUSPENSION E-MAILED
Tuesday, May 6, 2014SUSPENSION LETTER WRITTEN
Tuesday, April 29, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, April 1, 2014USE AMENDMENT FILED
Tuesday, April 22, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 1, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, January 14, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 19, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 19, 2013PUBLISHED FOR OPPOSITION
Wednesday, October 30, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 17, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, October 17, 2013ASSIGNED TO LIE
Wednesday, October 2, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 11, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, September 11, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 11, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, September 11, 2013EXAMINERS AMENDMENT -WRITTEN
Monday, September 9, 2013ASSIGNED TO EXAMINER
Monday, June 3, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 25, 2013NEW APPLICATION ENTERED

Related Keywords

kayo coffee service food customers used institutional sold products namely creamer