KATANA FISH Trademark

Trademark Overview


On Friday, May 24, 2024, a trademark application was filed for KATANA FISH with the United States Patent and Trademark Office. The USPTO has given the KATANA FISH trademark a serial number of 98568552. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Tuesday, March 3, 2026. This trademark is owned by M & A MARKETING GROUP, INC.. The KATANA FISH trademark is filed in the Meat & Processed Food Products category with the following description:

Cods, not live; Fish, namely, salmon, butterfish, mackerel, semga, trout, herring, cod, not live; Fish, not live; Herrings, not live; Salmon, not live; Salted fish; Seafood, namely, salmon, butterfish, mackerel, semga, trout, herring, cod, not live; Seafood, not live; Smoked fish; Trouts, not live; Frozen fish; Frozen seafood; Frozen pre-packaged entrees consisting primarily of seafood; Marinated fish; Prepared entrees consisting primarily of seafood; Processed fish; Processed seafood; Processed seafood, namely, fish; Seasoned fish; Prepared and frozen entrees consisting primarily of meat, fish, poultry or vegetables
katana fish

General Information


Serial Number98568552
Word MarkKATANA FISH
Filing DateFriday, May 24, 2024
Status731 - SECOND EXTENSION - GRANTED
Status DateTuesday, March 3, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 7, 2025

Trademark Statements


NOT AVAILABLE"FISH"
Goods and ServicesCods, not live; Fish, namely, salmon, butterfish, mackerel, semga, trout, herring, cod, not live; Fish, not live; Herrings, not live; Salmon, not live; Salted fish; Seafood, namely, salmon, butterfish, mackerel, semga, trout, herring, cod, not live; Seafood, not live; Smoked fish; Trouts, not live; Frozen fish; Frozen seafood; Frozen pre-packaged entrees consisting primarily of seafood; Marinated fish; Prepared entrees consisting primarily of seafood; Processed fish; Processed seafood; Processed seafood, namely, fish; Seasoned fish; Prepared and frozen entrees consisting primarily of meat, fish, poultry or vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 24, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameM & A MARKETING GROUP, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPompano Beach, FL 33064
US

Party NameM & A MARKETING GROUP, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPompano Beach, FL 33064
US

Trademark Events


Event DateEvent Description
Friday, May 24, 2024NEW APPLICATION ENTERED
Monday, December 2, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 9, 2024ASSIGNED TO EXAMINER
Tuesday, December 10, 2024EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 10, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, December 10, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 10, 2024EXAMINER'S AMENDMENT ENTERED
Tuesday, December 10, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 1, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 7, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 7, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 4, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, August 29, 2025SOU TEAS EXTENSION RECEIVED
Friday, August 29, 2025SOU EXTENSION 1 FILED
Saturday, August 30, 2025SOU EXTENSION 1 GRANTED
Monday, September 15, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 2, 2026SOU TEAS EXTENSION RECEIVED
Monday, March 2, 2026SOU EXTENSION 2 FILED
Tuesday, March 3, 2026SOU EXTENSION 2 GRANTED
Tuesday, March 3, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED