Serial Number | 79391226 |
Word Mark | KASNODAR CAVIAR |
Filing Date | Tuesday, November 28, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, January 7, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 7, 2025 |
Goods and Services | Caviar; caviar being semi-preserved product prepared from sturgeon eggs; Caviar being prepared and preserved sturgeon eggs; Caviar being processed sturgeon eggs; Caviar-based culinary preparations for making soups, broths, buillon, prepared dishes; Canned caviar; Anchovies, not live; Crustaceans, not live; crayfish, not live; herrings, not live; spiny lobsters, not live; oysters, not live; isinglass for food; lobsters, not live; crustaceans and shellfish, not live; mussels, not live; sardines, not live; salmon, not live; tuna fish, not live; clams, not live; pink shrimps, not live; shrimps, not live; salted fish; cured fish being processed fish; sea-cucumbers, not live; canned fruit; canned meat; canned vegetables |
Goods and Services | Advertising services; retail store service featuring caviar; Sales promotion of caviar; Business consultancy services in the field of marketing caviar; wholesale, semi-wholesale and retail store service and online wholesale, semi-wholesale and retail store services provided via the Internet or via any electronic remote ordering means featuring caviar coolers, caviar ladles, caviar spoons, caviar display stands, empty cans of metal for caviar, empty cans not of metal for caviar, caviar, fish, semi-preserved product prepared from sturgeon eggs, fish extracts, caviar and fish spawn, not live, prepared and preserved caviar and fish/sturgeon eggs, processed sturgeon eggs, caviar-based culinary preparations and culinary fare, prepared or cooked dishes based on caviar, food preparations made from fish eggs, canned fish, canned caviar, anchovies not live, crustaceans, not live, crayfish, not live, fish fillets, fish products, herring, spiny lobsters, not live, oysters, not live, isinglass for food, lobsters, not live, crustaceans and shelled animals, not live, mussels, not live, sardines, not live, salmon, not live, tuna fish, not live, fish-based food products, clams, not live, preserved fish, gray shrimps, not live, fish-based meal for human consumption, salted fish, cured fish, sea-cucumbers, not live, canned fish, canned fruits, canned meat, canned vegetables; Business appraisal services, namely, appraisal of caviar businesses; Providing commercial information and consumer product advice relating to caviar; Administrative and commercial management of aquaculture facilities and fish farms |
Goods and Services | Aquaculture services, namely, the cultivation and breeding of plants or animals in a water environment; Fish farming services; breeding of fish; breeding of sturgeons; Animal breeding, namely, sturgeon reproduction and breeding for the production of caviar |
NOT AVAILABLE | "CAVIAR" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 14, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 14, 2024 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 14, 2024 |
Primary Code | 044 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ADC SELECTION |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | FR |
Party Name | ADC SELECTION |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | FR |
Event Date | Event Description |
Thursday, March 14, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, March 21, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 24, 2024 | APPLICATION FILING RECEIPT MAILED |
Wednesday, June 26, 2024 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2024 | NON-FINAL ACTION WRITTEN |
Friday, June 28, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, July 24, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, July 24, 2024 | REFUSAL PROCESSED BY MPU |
Sunday, August 11, 2024 | REFUSAL PROCESSED BY IB |
Monday, December 9, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 9, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, December 9, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, December 13, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 7, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, January 7, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |