| Serial Number | 86600887 |
| Word Mark | KASAPDONER |
| Filing Date | Friday, April 17, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 22, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 25, 2016 |
| Indication of Colors claimed | The color(s) orange and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "KASAP" AS TO CLASS 29 AND "DÖNER" AS TO CLASSES 29 AND 43 |
| Description of Mark | The mark consists of the term "KASAP" in orange with an orange dot above the letter "K" all surrounded by an orange rectangle on a black background; the term "DÖNER" in black on an orange background with an orange dot above the letter "R"; the fanciful representation of a knife with a black handle containing three small orange circles, and a blade in black which is the background behind the term "KASAP". |
| Goods and Services | Meat, fish, poultry and processed meat; dried legumes; readymade soups and bouillons; processed olives, olive paste; milk and milk products excluding ice cream, ice milk and frozen yogurt; butter; edible oils; dried fruits and vegetables; canned fruit and vegetables, frozen fruit and vegetables, cooked fruit and vegetables, smoked fruit and vegetables, brined vegetables and fruits; hazelnut and pistachio pastes; potato chips; tahini |
| Goods and Services | Providing of food and drink; cafe and restaurant services; coffee-house and snack-bar services; bar services; cafeterias; coffee shops; catering for the provision of food and beverages |
| Translation of Words in Mark | The English translation of "KASAP" in the mark is "BUTCHER". "DÖNER" can be translated as "meat on spit, grilled on vertical charcoal fire" as am approximate but not literal translation. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 27, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 27, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GLOBAL RESTORAN YATIRIMLARI ANONIM SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ATASEHIR, ISTANBUL TR |
| Party Name | GLOBAL RESTORAN YATIRIMLARI ANONIM SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ATASEHIR, ISTANBUL TR |
| Event Date | Event Description |
| Monday, January 22, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, January 22, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, April 8, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 6, 2017 | EXTENSION 1 GRANTED |
| Thursday, April 6, 2017 | EXTENSION 1 FILED |
| Thursday, April 6, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, December 20, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 25, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 25, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 17, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 12, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 24, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 2, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, February 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 8, 2016 | ASSIGNED TO LIE |
| Wednesday, February 3, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 3, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, August 4, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 4, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 4, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 28, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, April 28, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 27, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 21, 2015 | NEW APPLICATION ENTERED IN TRAM |