KARRO Trademark

Trademark Overview


On Thursday, November 5, 2015, a trademark application was filed for KARRO with the United States Patent and Trademark Office. The USPTO has given the KARRO trademark a serial number of 86810661. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Saturday, December 16, 2023. This trademark is owned by KARRO FOOD GROUP LTD. The KARRO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ meat pies ]

Meat, namely, [ lamb, beef and ] pork; [ fish, not live; poultry and game; bacon; sausages; ] cooked meats, namely, [ beef, chicken, duck, lamb, ] pork [, fish; prepared meals consisting primarily of meat, fish, poultry ]
karro

General Information


Serial Number86810661
Word MarkKARRO
Filing DateThursday, November 5, 2015
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateSaturday, December 16, 2023
Registration Number5163943
Registration DateTuesday, March 21, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 25, 2016

Trademark Statements


Goods and Services[ meat pies ]
Goods and ServicesMeat, namely, [ lamb, beef and ] pork; [ fish, not live; poultry and game; bacon; sausages; ] cooked meats, namely, [ beef, chicken, duck, lamb, ] pork [, fish; prepared meals consisting primarily of meat, fish, poultry ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 10, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSaturday, December 16, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKARRO FOOD GROUP LTD
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNorth Yorkshire Y0179HG
GB

Party NameKARRO FOOD GROUP LTD
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNorth Yorkshire Y0179HG

Party NameKARRO FOOD GROUP LTD
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNorth Yorkshire Y0179HG

Trademark Events


Event DateEvent Description
Saturday, December 16, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, December 16, 2023REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Saturday, December 16, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 21, 2023TEAS SECTION 8 RECEIVED
Monday, March 21, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 21, 2017REGISTERED-PRINCIPAL REGISTER
Friday, February 10, 20171(B) BASIS DELETED; PROCEED TO REGISTRATION
Friday, February 3, 2017NOTICE OF ALLOWANCE CANCELLED
Thursday, February 9, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 3, 2017TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, December 20, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 25, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 25, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 5, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, September 19, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, August 27, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 26, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 26, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 2, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 2, 2016NON-FINAL ACTION E-MAILED
Wednesday, March 2, 2016NON-FINAL ACTION WRITTEN
Monday, February 29, 2016ASSIGNED TO EXAMINER
Tuesday, November 10, 2015TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Tuesday, November 10, 2015TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, November 10, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 9, 2015NEW APPLICATION ENTERED