Serial Number | 79213330 |
Word Mark | KARPÈA |
Filing Date | Tuesday, December 22, 2015 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, September 27, 2024 |
Registration Number | 5420661 |
Registration Date | Tuesday, March 13, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 26, 2017 |
Goods and Services | Honey; mustard; vinegar; condiments being sauces; spices |
Description of Mark | The trademark consists of the word "KARPEA" written in white stylized Latin letters with black stippling on the letters "ARPEA"; the first "K" of the word is depicted in combination with the device of a white tree, with white leaves on the branches; the accent above the letter "E" of the word "KARPEA" is formed by a leaf that is canted from left to right; all of which appears on a black background. |
Goods and Services | Preserved, dried and cooked fruits and vegetables; jam; milk products, namely, cheese; edible oils and fats, olives, namely canned processed olives, preserved olives, processed olives, tinned olives; olive paté; cans, namely canned olive paste, canned processed olives, canned fruits, canned vegetables; salads, namely fruit and vegetable salads, garden salads, pickled cucumbers, pickled fruits, pickled vegetables in vinegar |
Pseudo Mark | KARPEA |
Indication of Colors claimed | The colors white and black are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 27, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 27, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | KARPEA S.A. PREMIUM QUALITY FOODS PROCESSING, PACKAGING & TRADING OF AGRICULTURAL PRODUCTS COMPANY with distinctive title KARPEA S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | GR |
Party Name | KARPEA S.A. PREMIUM QUALITY FOODS PROCESSING, PACKAGING & TRADING OF AGRICULTURAL PRODUCTS COMPANY with distinctive title KARPEA S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | GR |
Party Name | KARPEA S.A. PREMIUM QUALITY FOODS PROCESSING, PACKAGING & TRADING OF AGRICULTURAL PRODUCTS COMPANY with distinctive title KARPEA S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | GR |
Event Date | Event Description |
Monday, July 31, 2017 | ASSIGNED TO EXAMINER |
Thursday, July 27, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, July 28, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Monday, July 31, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 3, 2017 | NON-FINAL ACTION WRITTEN |
Friday, August 4, 2017 | APPLICATION FILING RECEIPT MAILED |
Friday, August 4, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, August 5, 2017 | REFUSAL PROCESSED BY MPU |
Saturday, August 5, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, August 25, 2017 | REFUSAL PROCESSED BY IB |
Thursday, October 26, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, October 26, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 26, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, October 26, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, November 15, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, November 15, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 15, 2017 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 15, 2017 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, November 15, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 6, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 6, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, December 6, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, December 22, 2017 | NOTIFICATION PROCESSED BY IB |
Tuesday, December 26, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, December 26, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 13, 2018 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, June 13, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Monday, March 13, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, September 27, 2024 | CANCELLED SECTION 71 |
Friday, August 24, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, June 20, 2018 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, June 20, 2018 | GENERIC MADRID TRANSACTION SENT TO IB |