
| Serial Number | 79189087 |
| Word Mark | KARINE & JEFF |
| Filing Date | Tuesday, March 8, 2016 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Tuesday, March 5, 2024 |
| Registration Number | 5234334 |
| Registration Date | Tuesday, July 4, 2017 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 18, 2017 |
| Goods and Services | [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, breakfast cereals, processed cereals, cereal-based snack foods; bread; pastry; confectionery, namely, fondant, pastilles, chocolates; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, condiment sauces; spices; ice for refreshment; chocolate; natural sweeteners; glucose for culinary purposes; pasta, semolina; potato, corn flour for food use; cereal flakes; cakes, brioches, pancakes, waffles, sugar confectionery, biscuits, cookies, rusks; custard; royal jelly for human consumption not for medical purposes; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; food flavorings other than essential oils; salad dressings; tomato ketchup; tomato sauce; barbecue sauce; chili sauce; curry sauce; hot sauce and salsa; mayonnaise; molasses; seasonings; hot dog sandwiches; hamburger sandwiches; sandwiches; bagels; croque-monsieur; croque-madame; burritos; wrap sandwiches; fougasses; cocktail biscuits, cereal-based snack food; paninis; pizzas; beverages based on cocoa, coffee, chocolate or tea; tart pastry; bread dough; cake dough; cookie dough; dough for Viennese pastry products; Viennese pastries; croissant; pains au chocolat; raisin breads; apple turnovers; donuts; petits fours; quiche pastes; mix for tarts, pies, puff pastries; pizza dough; couscous; sweet and savory pastries; meat pies; ravioli; processed quinoa; spaghetti; noodles; processed barley; edible decorations for cakes; cake flavorings other than essential oils; quiches; tarts; pies; puff pastries; dessert mousses ; custards; fruit coulis ; cake frosting and icing; fruit pastes for flavoring food; ices for food; almond paste, glutamate used as a flavor enhancer for food; flavorings for beverages other than essential oils; candy; curry, celery salt, cloves; thickening agents for cooking foodstuffs; mint for confectionery ; pepper; salt for preserving food, soy sauce, sweet and sour sauce, ginger, meat gravies; edible ice creams, sherbets; frozen confectionery; sheets of pizza dough; sauces and sauce mixes; food preparations, stuffings and garnishes based primarily on the aforesaid goods; prepared or cooked meals made primarily with the above products ] |
| Certificate of Correction for Registration | In the statement, lines 20-21, "hand-operated food processors, namely, coffee mills and spice grinders;" should be deleted. |
| Goods and Services | [ hand-operated food processors, namely, coffee mills and spice grinders ] |
| Goods and Services | [ Meat, poultry and game; meat extracts; ] preserved, [ frozen, dried ] and cooked [ fruits and ] vegetables; [ jellies, jams, compotes; eggs; milk and dairy products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fish and seafood, not live; crustaceans and shellfish, not live; croquettes consisting of meat, fish and/or vegetables; sausages; fruit pulp and fruit salads;] vegetable salads; canned [ meat, fish,] vegetables [ and fruit; pâtés; terrines, namely, prepared meals comprised primarily of meat served with vegetables; milk beverages where milk is predominating; marmalades, fruits preserved in alcohol; soya milk; preserved soya beans for food; proteins for human consumption, namely, protein milk, formed textured vegetable protein for use as a meat substitute; broths, bouillon, ] soups, [ velouté; preparations for making bouillon; vegetable juices for cooking; butter, margarine, cream, yogurts, cheese and milk products excluding ice cream, ice milk and frozen yogurt; lard for food; prepared meals composed primarily of fish; prepared meals composed primarily of meat; prepared meals composed primarily of poultry; prepared meals composed primarily of game;] prepared meals composed primarily of vegetables [ ; potato fritters; potato flakes; potato chips; prepared dishes made from potatoes; charcuterie ; salted foods in the nature of salted meat, salted and fermented seafood; foie gras; caviar; food preparations, namely, stuffings and garnishes made primarily with meat, poultry and game, fish and seafood, fruit and vegetables, cheese, charcuterie and salted meats and/or eggs, ham, blood sausage; pickles; gherkins; sauerkraut; milk beverages, namely, kephir; preserved olives; mashed vegetables; fruit purées; vegetable mousselines; tomato pulp; vegetable salads, namely, vegetable macédoine; spreads consisting of cheese, fruit and/or meat; fruit compotes; ready-made or cooked dishes made primarily with the above products; stuffings and garnishes based primarily on the aforesaid goods ] |
| Pseudo Mark | KARINE AND JEFF |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Advertising; business management; commercial administration of the licensing of the goods and services of others; office functions; network development services, namely, business networking; services provided by a franchiser, namely, assistance with business management, organization and promotion of industrial or commercial businesses within a network of points of sale of food products and restaurants; business services, namely, assisting others with developing and creating a network of franchises and organized commerce; providing business advice concerning organizing and managing franchise networks; providing of commercial know-how; distribution of promotional offers for special buying opportunities; providing business advice and business assistance concerning commercial or industrial management; rental of advertising material, advertising spaces and billboards; rental of advertising time on all communication media; advertising agencies; dissemination of advertisements; distribution of advertising mail; demonstration of goods; direct mail advertising in the nature of distributing promotional leaflets, prospectuses, printed matter, samples, key rings; updating of advertising material; document reproduction; computerized file management; management of commercial or advertising databases; organization of exhibitions, fairs, events for commercial or advertising purposes; publication of advertising texts; online advertising on a computer network; postal, radio and television advertising; advertising and business information by electronic means, namely, via global communication networks, the internet, private access networks, intranets; compilation of commercial or advertising data in a database; arranging newspaper subscriptions for others; arranging of telecommunication service subscriptions for others; the bringing together and displaying for the benefit of others of food products, enabling customers to conveniently view and purchase those goods in retail stores, department stores, in a general goods catalog or a direct mail advertising for mail order except transport thereof, via a website and by means of television, or any other form of electronic telecommunications medium; supply services for third parties, namely, purchasing of food products for other companies; marketing services; communication development in the nature of public relations and interactive marketing services; public relations; accounting; research and information for business purposes; market research and studies, including opinion polls and surveys, as well as analysis and preparation of reports relating to the results thereof; opinion polling; customer loyalty services and customer club services, for commercial, promotional and/or advertising purposes, featuring loyalty cards and discount cards; import-export agencies; sales promotion services for others; retail store services, including those provided via television, the Internet, telephone orders, mail order, or by any other means, featuring utensils and apparatus for household and kitchen use, toilet utensils, glassware and porcelain articles, foods and beverages, agricultural, horticultural and forestry products that are neither prepared nor processed, fresh fruits and vegetables, peanuts, fresh olives, alcoholic and non-alcoholic beverages, kitchen utensils, table cloths, rags, cloths, aprons, table napkins, table runners, place mats, cutlery, napkins of paper, table cloths of paper, plastic plates and cutlery ] |
| Goods and Services | [ Containers for household or kitchen use; combs and bath sponges; brushes, namely, cleaning brushes for household use; brush-making materials; articles for cleaning purposes, namely, cleaning cloths, mop wringer buckets, grill scrapers; steel wool; unworked or semi-worked glass except building glass; glassware, porcelain and earthenware not included in other classes, namely, plates, jars, drinking vessels, boxes of glass, candlesticks, pots, bottles, flasks, vases; kitchen utensils, namely, mugs, ramekins, bowls, glass dishes, and verrines being small thick-glass containers with no base; plastic tableware, namely, drinking vessels; table plates; disposable table plates; drinking glasses and drinking vessels; goblets; drinking straws; bowls; jugs, decanters; flower-pot covers not of paper; butter dishes; pie servers; beer mugs; butter-dish covers; cheese-dish covers; egg cups; cups for holding fruit; cups; saucers; menu card holders; knife rests for the table; hand-operated pepper mills; non-electric salt mills; salt and pepper shakers; dishes; pots; salad bowls; dish covers and pot lids; soup bowls; teapots; tea services; ice buckets; waste paper baskets; trash cans; toilet paper dispensers; soap dispensers; boxes of metal for dispensing paper towels for household use; trays for household use; meal trays; household kitchen gloves; kitchen cleaning brushes; household kitchen sponges; cookery molds; cookie cutters; skewers for use in cooking; [ hand-operated food processors, namely, coffee mills and spice grinders; ] cutting boards for the kitchen; cooking pot sets; cookie jars; tea caddies; corkscrews; cake molds ] |
| Goods and Services | [ Providing of food and drink; providing temporary accommodation; self-service restaurants; snack bars; food and drink catering; banqueting services in the nature of catering, preparation of food, sandwiches, pizzas, preparation of dishes, meals and/or meals for consumption on and off the premises; preparation of beverages, for take-away or not; cafeterias; canteens; tea room services; brasseries; hotel services; hotel reservation services; rental of table linen, tableware and glassware; rental of cooking apparatus; reservation of restaurants; mobile catering services; restaurants also providing home delivery; personal kitchen chef services in the nature of catering; preparation of cooked dishes and meals; day-nurseries and crèches ] |
| Goods and Services | [ Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks; smoothies; non-alcoholic fruit juice beverages; isotonic beverages; non-alcoholic aperitifs and cocktails; preparations for making the foregoing; tomato juices and vegetable juices, lemonades, fruit nectars; soda water; sherbet beverages] |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, March 5, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LE BONHEUR EST DANS LE POT |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | LE BONHEUR EST DANS LE POT |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | LE BONHEUR EST DANS LE POT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Thursday, July 14, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 15, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 15, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, July 19, 2016 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 22, 2016 | NON-FINAL ACTION WRITTEN |
| Saturday, July 23, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, July 25, 2016 | REFUSAL PROCESSED BY MPU |
| Monday, July 25, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 12, 2016 | REFUSAL PROCESSED BY IB |
| Tuesday, October 4, 2016 | CORRECTION CREATED FOR IB |
| Tuesday, October 4, 2016 | CORRECTION SENT TO IB |
| Thursday, January 19, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 19, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 19, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 9, 2017 | FINAL REFUSAL WRITTEN |
| Thursday, February 9, 2017 | FINAL REFUSAL E-MAILED |
| Thursday, February 9, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, February 13, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 13, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 13, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 29, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 29, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 29, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, April 18, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 18, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 18, 2017 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, August 18, 2017 | USPTO CORRECTION PROCESSED BY IB |
| Friday, August 25, 2017 | NOTIFICATION PROCESSED BY IB |
| Wednesday, October 4, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, October 16, 2017 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Tuesday, October 24, 2017 | FINAL DISPOSITION PROCESSED |
| Tuesday, October 24, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, November 10, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 24, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 24, 2017 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, July 24, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, August 1, 2018 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Thursday, February 6, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 26, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, July 4, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Monday, June 26, 2023 | TEAS SECTION 71 RECEIVED |
| Friday, November 17, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, March 4, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 5, 2024 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Tuesday, March 5, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Wednesday, November 6, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 25, 2025 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, April 25, 2025 | INVALIDATION PROCESSED |
| Monday, August 18, 2025 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, June 6, 2025 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, April 23, 2025 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |