KANSOM Trademark

Trademark Overview


On Wednesday, August 19, 2015, a trademark application was filed for KANSOM with the United States Patent and Trademark Office. The USPTO has given the KANSOM trademark a serial number of 86730576. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 20, 2023. This trademark is owned by Kansom Australia Pty Ltd. The KANSOM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

farmed fish products, namely, fish sandwiches; Food products made from seaweeds, namely, for use as a condiment; garlic preserves, namely, minced garlic; stem ginger, namely, crystallized ginger; Barbecue sauce; bean paste in the nature of bean meal; Biological honey for human consumption; Brown sauce; Canned sauces; Canned spaghetti in tomato sauce; Chocolate sauce; Concentrated sauce; salad dressings for food; Dried sauce mixes in powder form; Essences for use in food preparation, namely, coffee essences, other than essential oils; condiments, namely, Fish sauce; food flavorings made from fish; sauces, namely, salad dressings; Food essences, in the nature of coffee essences, except etheric essences and essential oils; Food flavorings, other than essential oils; seasonings, namely, seasoning pastes; spices, namely, Food pastes in the nature of chili paste; sauce, namely, Fruit coulis; seasonings, namely, preserved Garden herbs; Garlic puree for use as a seasoning; Ginger spice; Ginger...

Alimentary preserves made of fish; Canned beans; Canned fish; Canned meat; Canned pulses; Canned soups; Canned tomatoes; Canned vegetables; Chilled foods consisting predominantly of fish; prepared chilled meals made from fish; Chili; canned chili beans; Chili con carne; prepackaged cooked meals consisting principally of fish; prepackaged cooked meals consisting principally of seafood; Cooked shellfish; Deep frozen fish; Dehydrated beef extract; Dried fish; Edible fish oil; Edible dried seaweed; Edible frozen shellfish; Egg products, namely, processed eggs; Egg white solids; Egg yolk solids; Farmed frozen fish; Farmed fish products, namely, fish stock; Fish, not live; Fish balls; Fish cakes; Fish crackers; Fish eggs for human consumption; Fish extracts; Fish fillets; Fish fingers; Fish in olive oil; Fish jellies; Fish mousses; Fish paste; Fish products, namely, marinated fish; Fish sausages; Fish sticks; Fish with chips; Fish, preserved; Fish, tinned; Fluid egg, namely, egg whites; Flui...
kansom

General Information


Serial Number86730576
Word MarkKANSOM
Filing DateWednesday, August 19, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 20, 2023
Registration Number5174082
Registration DateTuesday, April 4, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 17, 2017

Trademark Statements


Goods and Servicesfarmed fish products, namely, fish sandwiches; Food products made from seaweeds, namely, for use as a condiment; garlic preserves, namely, minced garlic; stem ginger, namely, crystallized ginger; Barbecue sauce; bean paste in the nature of bean meal; Biological honey for human consumption; Brown sauce; Canned sauces; Canned spaghetti in tomato sauce; Chocolate sauce; Concentrated sauce; salad dressings for food; Dried sauce mixes in powder form; Essences for use in food preparation, namely, coffee essences, other than essential oils; condiments, namely, Fish sauce; food flavorings made from fish; sauces, namely, salad dressings; Food essences, in the nature of coffee essences, except etheric essences and essential oils; Food flavorings, other than essential oils; seasonings, namely, seasoning pastes; spices, namely, Food pastes in the nature of chili paste; sauce, namely, Fruit coulis; seasonings, namely, preserved Garden herbs; Garlic puree for use as a seasoning; Ginger spice; Ginger puree for use as a spice; Honey; Horseradish sauce; Hot chili bean paste; Ketchup sauce; Natural honey; Pasta sauce; Pesto sauce; Pies containing fish; Preservatives for food, namely, salt; seasonings, namely, Preserved culinary herbs; seasonings, namely, Preserved herbs; seasoning, namely, Saffron; Salt for flavoring food; Sambal sauce, namely, ground red pepper sauce; Sandwiches containing fish fillet; edible Sauce; Sauce mixes; Sauce powders, namely, mixes for making sauce; Sauces flavored with nuts; Sauces for frozen fish; Savory sauces; Sea salt for cooking; Sea salt for preserving foodstuffs; Sea water for cooking; Seasoning marinade; Seasoning mixes; Smoke flavorings for use in preparing food; Soy sauce; Soya sauce; Sushi; Sweet and sour sauce; Tartar sauce; Tomato sauce
Goods and ServicesAlimentary preserves made of fish; Canned beans; Canned fish; Canned meat; Canned pulses; Canned soups; Canned tomatoes; Canned vegetables; Chilled foods consisting predominantly of fish; prepared chilled meals made from fish; Chili; canned chili beans; Chili con carne; prepackaged cooked meals consisting principally of fish; prepackaged cooked meals consisting principally of seafood; Cooked shellfish; Deep frozen fish; Dehydrated beef extract; Dried fish; Edible fish oil; Edible dried seaweed; Edible frozen shellfish; Egg products, namely, processed eggs; Egg white solids; Egg yolk solids; Farmed frozen fish; Farmed fish products, namely, fish stock; Fish, not live; Fish balls; Fish cakes; Fish crackers; Fish eggs for human consumption; Fish extracts; Fish fillets; Fish fingers; Fish in olive oil; Fish jellies; Fish mousses; Fish paste; Fish products, namely, marinated fish; Fish sausages; Fish sticks; Fish with chips; Fish, preserved; Fish, tinned; Fluid egg, namely, egg whites; Fluid egg-yolk, namely, egg yolks; Fluid white of egg, namely, egg whites; Food pastes made from fish; Food pastes made from meat; prepared entrees consisting principally of meat; prepared entrees consisting principally of meat; prepared meals consisting primarily of meat; Food preserves, namely, meat preserves; prepared entrees consisting principally of fish; Food products derived from fish, namely, fish burger patties; Food products derived from meat, namely, meat jellies; Food products derived from seafood, namely, salted and fermented seafood (jeotgal); Food products made from fish namely, fish croquettes; Food products made from seaweeds, namely, seaweed drinks; Food products made of fish, namely, seasoned fish; Food products made of shellfish, namely, dried shellfish; Food protein for human consumption, namely, protein milk; Foods prepared from fish, namely, fish cakes; Fresh fish, not live; Frozen cooked fish; Frozen fish; Frozen fish products, namely, fish cakes; Frozen seafood; Frozen seafood products, namely, crab cakes; preserved Garlic, namely, garlic paste for use as a seasoning; Garlic butter; Garlic margarine; Garlic paste for use as a seasoning; Garlic preserves, namely, processed garlic; Ginger jam; Goose liver pate; Jellies for food; Liquid egg yolks; Liver; Liver pastes; Liver pate; Meat paste; savory Mousse, namely, meat-based mousse; Olive oil; Olive oil dip; Olive oil for food; Olive paste; preserved Olives; fish Pastes; Pickled fish; Preparations for making soup; Prepared fish-based dishes, namely, prepared dishes consisting principally of fish; Prepared foods in the nature of prepackaged meals consisting principally of fish; Prepared meals consisting principally of fish; Prepared meals consisting principally of seafood; Preserved fish; Preserved meats; Preserved prepared meat; Preserved sausages; Preserved processed seafood; Processed fish; Processed fish spawn; Processed seafood; fish, namely, Quenelles; Roast beef flavored extract; Salt water fish, not live; Salted fish; Sea-cucumbers, not live; Seafood, not live; Seafood extender, namely, textured vegetable protein for use a seafood extender; Seafood extracts; Seafood jellies; Seafood jerky; Seafood products, namely, tinned seafood; Seafood-based dips; Seaweed extracts for food; Sesame oil; Shellfish, not live; Shellfish products, namely, smoked shellfish; Smoked fish; Smoked mackerel; Smoked meats; Smoked prepared meat; Smoked salmon; Smoked sausages; Soup cubes; Soup mixes; Soup pastes; Soup powders in the nature of soup mixes; Soup preparations, namely, preparations for making soup; preserved Squid; Steaks of fish; Tinned fish; Tuna fish, not live; Vegetable soup preparations, namely, preparations for making vegetable soup; Weed extracts for food; eggs, namely, whole eggs; garlic puree used as a spread

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 20, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 20, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKansom Australia Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKENSINGTON VIC 3031
AU

Party NameKansom Australia Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKENSINGTON VIC 3031
AU

Party NameKansom Australia Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressKENSINGTON VIC 3031
AU

Trademark Events


Event DateEvent Description
Friday, October 20, 2023CANCELLED SEC. 8 (6-YR)
Monday, April 4, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 4, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, January 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 17, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 7, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 7, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 7, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 7, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 16, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 16, 2016NON-FINAL ACTION E-MAILED
Thursday, June 16, 2016NON-FINAL ACTION WRITTEN
Thursday, May 26, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 26, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 26, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 4, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 4, 2015NON-FINAL ACTION E-MAILED
Friday, December 4, 2015NON-FINAL ACTION WRITTEN
Wednesday, December 2, 2015ASSIGNED TO EXAMINER
Tuesday, August 25, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 24, 2015NEW APPLICATION ENTERED