Serial Number | 87956410 |
Word Mark | KANPEKI |
Filing Date | Monday, June 11, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 22, 2019 |
Registration Number | 5660950 |
Registration Date | Tuesday, January 22, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 6, 2018 |
Goods and Services | Rice; Rice flour; Rice noodles |
Translation of Words in Mark | The English translation of "Kanpeki" in the mark is "perfection". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, June 16, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, April 1, 2017 |
First Use In Commerce Date | Saturday, April 1, 2017 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | PLEASANT GROVE, CA 95668 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | PLEASANT GROVE, CA 95668 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | PLEASANT GROVE, CA 95668 |
Event Date | Event Description |
Monday, January 22, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 22, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 6, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, October 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, October 3, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 27, 2018 | ASSIGNED TO EXAMINER |
Saturday, June 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, June 14, 2018 | NEW APPLICATION ENTERED |