KANKITSU LABO Trademark

Trademark Overview


On Tuesday, January 18, 2022, a trademark application was filed for KANKITSU LABO with the United States Patent and Trademark Office. The USPTO has given the KANKITSU LABO trademark a serial number of 97204988. The federal status of this trademark filing is REGISTERED as of Tuesday, December 10, 2024. This trademark is owned by DISCO International, Inc.. The KANKITSU LABO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Dressings for salad; syrup for flavoring beverages; sauces; cooking sauces; processed tea leaves

Jellies and jams; Marmalades and jams

Fruit juice
kankitsu labo

General Information


Serial Number97204988
Word MarkKANKITSU LABO
Filing DateTuesday, January 18, 2022
Status700 - REGISTERED
Status DateTuesday, December 10, 2024
Registration Number7599940
Registration DateTuesday, December 10, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 4, 2023

Trademark Statements


Goods and ServicesDressings for salad; syrup for flavoring beverages; sauces; cooking sauces; processed tea leaves
Goods and ServicesJellies and jams; Marmalades and jams
Translation of Words in MarkThe English translation of KANKITSU LABO in the mark is "citrus laboratory".
NOT AVAILABLE"KANKITSU"
Goods and ServicesFruit juice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 27, 2022
Primary Code029
First Use Anywhere DateThursday, June 1, 2023
First Use In Commerce DateThursday, June 1, 2023

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 27, 2022
Primary Code030
First Use Anywhere DateThursday, June 1, 2023
First Use In Commerce DateThursday, June 1, 2023

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, January 27, 2022
Primary Code032
First Use Anywhere DateThursday, June 1, 2023
First Use In Commerce DateThursday, June 1, 2023

Trademark Owner History


Party NameDISCO International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10036

Party NameDISCO International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10036

Party NameDISCO International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10036

Trademark Events


Event DateEvent Description
Thursday, November 3, 2022NON-FINAL ACTION E-MAILED
Friday, January 21, 2022NEW APPLICATION ENTERED
Thursday, January 27, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 27, 2022ASSIGNED TO EXAMINER
Thursday, November 3, 2022NON-FINAL ACTION WRITTEN
Thursday, November 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 2, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 2, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 26, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 14, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 4, 2023PUBLISHED FOR OPPOSITION
Tuesday, July 4, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 13, 2024SOU EXTENSION 1 GRANTED
Tuesday, February 13, 2024SOU EXTENSION 1 FILED
Tuesday, August 29, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 13, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, February 14, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 6, 2024USE AMENDMENT FILED
Tuesday, August 6, 2024TEAS STATEMENT OF USE RECEIVED
Wednesday, October 9, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 19, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, December 10, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, December 10, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 19, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, October 9, 2024STATEMENT OF USE PROCESSING COMPLETE