Serial Number | 87458673 |
Word Mark | KANGLU |
Filing Date | Monday, May 22, 2017 |
Status | 704 - PARTIAL SECTION 8 ACCEPTED |
Status Date | Friday, March 1, 2024 |
Registration Number | 5471169 |
Registration Date | Tuesday, May 15, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 9, 2018 |
Description of Mark | The mark consists of the wording "KANGLU" below two stylized Chinese characters all over an incomplete circle design. |
Goods and Services | [ Soy-based food bars; Soy-based food bars also containing flavors; Soy-based snack foods; Soybean milk; Soybean oil for cooking; ] Tofu; [ Tofu burger patties; ] Tofu skin; [ Tofu-based snacks; Deep fried tofu (atsu-age); Freeze-dried tofu pieces (kohri-dofu); ] Fried tofu pieces (abura-age) |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark transliterate to "KANGLU" and this has no meaning in a foreign language. |
Goods and Services | [ Fresh bean sprouts; Fresh brussel sprouts; Raw bean sprouts; Unprocessed bean sprouts ] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 26, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, July 5, 2017 |
First Use In Commerce Date | Wednesday, November 1, 2017 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Friday, March 1, 2024 |
Primary Code | 031 |
First Use Anywhere Date | Wednesday, January 10, 2018 |
First Use In Commerce Date | Saturday, January 13, 2018 |
Party Name | Jadeite foods LLc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bensalem, PA 19020 |
Party Name | Jadeite foods LLc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bensalem, PA 19020 |
Party Name | Jadeite foods LLc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bensalem, PA 19020 |
Event Date | Event Description |
Friday, March 1, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, March 1, 2024 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
Friday, March 1, 2024 | OFFICE ACTION ISSUED- NO RESPONSE REQUIRED POU |
Monday, February 26, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Monday, December 18, 2023 | OFFICE ACTION ISSUED POU2 |
Friday, December 8, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Monday, June 5, 2023 | OFFICE ACTION ISSUED POU1 |
Wednesday, May 31, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, May 18, 2023 | TEAS SECTION 8 RECEIVED |
Monday, May 15, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 15, 2018 | REGISTERED-PRINCIPAL REGISTER |
Saturday, April 7, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, April 6, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, April 5, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, March 19, 2018 | USE AMENDMENT FILED |
Thursday, April 5, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, March 19, 2018 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, March 6, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 9, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, December 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 21, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, November 3, 2017 | ASSIGNED TO LIE |
Friday, October 20, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 19, 2017 | EXAMINER'S AMENDMENT ENTERED |
Thursday, October 19, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, October 19, 2017 | EXAMINERS AMENDMENT E-MAILED |
Thursday, October 19, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, October 19, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, October 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 8, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, September 8, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 8, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 7, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 30, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 30, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, August 30, 2017 | NON-FINAL ACTION WRITTEN |
Tuesday, August 22, 2017 | ASSIGNED TO EXAMINER |
Saturday, May 27, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, May 26, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, May 25, 2017 | NEW APPLICATION ENTERED |