KAKAO FRIENDS Trademark

Trademark Overview


On Thursday, November 19, 2020, a trademark application was filed for KAKAO FRIENDS with the United States Patent and Trademark Office. The USPTO has given the KAKAO FRIENDS trademark a serial number of 90329757. The federal status of this trademark filing is REGISTERED as of Tuesday, January 3, 2023. This trademark is owned by Kakao Corp.. The KAKAO FRIENDS trademark is filed in the Staple Food Products category with the following description:

processed cereals; cereal-based snack food; honey; packed boiled rice; cooked dish consisting primarily of stir-fried rice cake with fermented Topokki hot pepper paste; instant noodles; seasonings, namely, preserved garden herbs; sherbets; bread; candies; rice; ice cream; breakfast cereals; fruit jelly candy ; beverages made of coffee; cocoa; pasta; pizzas; processed coffee; processed cereal; meat tenderizers for household purposes; cube sugar; soy sauce, frozen confectionery; confectionary, namely, liquorice; mustard; sprouted grains, namely, rice, barley, oatmeal, millet.; ready-to-eat cereals; fruit teas; monosodium glutamate used as a flavor enhancer for food; fermenting malted rice, namely, Koji; rice cakes; marinades; seasoned salt; fermenting malted rice, namely, Meju; wheat flour, sago, malt for human consumption; sugar for food; edible ices; almond paste; condiments, namely, salsa, pepper, mayonnaise, tomato sauce, hot sauce, spice blends, grilling sauces, dipping sauces, and ...
kakao friends

General Information


Serial Number90329757
Word MarkKAKAO FRIENDS
Filing DateThursday, November 19, 2020
Status700 - REGISTERED
Status DateTuesday, January 3, 2023
Registration Number6938496
Registration DateTuesday, January 3, 2023
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, August 30, 2022

Trademark Statements


Goods and Servicesprocessed cereals; cereal-based snack food; honey; packed boiled rice; cooked dish consisting primarily of stir-fried rice cake with fermented Topokki hot pepper paste; instant noodles; seasonings, namely, preserved garden herbs; sherbets; bread; candies; rice; ice cream; breakfast cereals; fruit jelly candy ; beverages made of coffee; cocoa; pasta; pizzas; processed coffee; processed cereal; meat tenderizers for household purposes; cube sugar; soy sauce, frozen confectionery; confectionary, namely, liquorice; mustard; sprouted grains, namely, rice, barley, oatmeal, millet.; ready-to-eat cereals; fruit teas; monosodium glutamate used as a flavor enhancer for food; fermenting malted rice, namely, Koji; rice cakes; marinades; seasoned salt; fermenting malted rice, namely, Meju; wheat flour, sago, malt for human consumption; sugar for food; edible ices; almond paste; condiments, namely, salsa, pepper, mayonnaise, tomato sauce, hot sauce, spice blends, grilling sauces, dipping sauces, and cooking sauces; condiments, namely, sauces; beverages with a tea base
Description of MarkThe mark consists of the words "KAKAO FRIENDS" in stylized font.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 24, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKakao Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJeju-Si, Jeju-Do 0000
KR

Party NameKakao Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJeju-Si, Jeju-Do 0000
KR

Party NameKakao Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJeju-Si, Jeju-Do 0000
KR

Trademark Events


Event DateEvent Description
Tuesday, January 3, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 3, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, November 29, 20221(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, November 16, 2022NOTICE OF ALLOWANCE CANCELLED
Tuesday, November 29, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 16, 2022TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, October 25, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 30, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 30, 2022PUBLISHED FOR OPPOSITION
Wednesday, August 10, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 27, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, July 22, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Saturday, July 16, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 30, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 30, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 30, 2022TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, March 8, 2022NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, March 8, 2022INQUIRY TO SUSPENSION E-MAILED
Tuesday, March 8, 2022SUSPENSION INQUIRY WRITTEN
Monday, February 7, 2022SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Thursday, July 15, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, July 15, 2021LETTER OF SUSPENSION E-MAILED
Thursday, July 15, 2021SUSPENSION LETTER WRITTEN
Wednesday, June 16, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 16, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 16, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 23, 2021ATTORNEY REVIEW COMPLETED
Tuesday, February 23, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 23, 2021NON-FINAL ACTION E-MAILED
Tuesday, February 23, 2021NON-FINAL ACTION WRITTEN
Saturday, February 13, 2021ASSIGNED TO EXAMINER
Tuesday, February 23, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, February 23, 2021ASSIGNED TO LIE
Sunday, January 24, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 8, 2020TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, November 23, 2020NEW APPLICATION ENTERED IN TRAM