KAIRALI QUALITY IS OUR COMMITMENT Trademark

Trademark Overview


On Wednesday, February 3, 2016, a trademark application was filed for KAIRALI QUALITY IS OUR COMMITMENT with the United States Patent and Trademark Office. The USPTO has given the KAIRALI QUALITY IS OUR COMMITMENT trademark a serial number of 86895708. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Thursday, May 23, 2024. The KAIRALI QUALITY IS OUR COMMITMENT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cookies, namely, fried Indian rice-based cookies; Dumplings, namely, Indian jack fruit dumplings; instant mixes for Indian flatbreads, crepes, donuts, pancakes and flour wafers; Pastries, namely, Indian vegetable puffs; Rice cakes; Rice noodles; Rice-based snack food, namely, Indian rice rolls, rice cakes, rice flour and coconut balls, and rice crisps; Tapioca and tapioca chips; Packaged meal mixes consisting primarily of rice; Dried cooked-rice; all of the aforementioned goods being vegetarian

Banana chips; Dried fruit mixes; Dried fruit-based snacks; Flaked coconut; Snack mix consisting of dehydrated fruit and processed seeds; Snack mix consisting of processed seeds; frozen meals consisting primarily of vegetables or fruit, namely, vegetarian curries
kairali quality is our commitment

General Information


Serial Number86895708
Word MarkKAIRALI QUALITY IS OUR COMMITMENT
Filing DateWednesday, February 3, 2016
Status710 - CANCELLED - SECTION 8
Status DateThursday, May 23, 2024
Registration Number5291910
Registration DateTuesday, September 19, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 1, 2016

Trademark Statements


Goods and ServicesCookies, namely, fried Indian rice-based cookies; Dumplings, namely, Indian jack fruit dumplings; instant mixes for Indian flatbreads, crepes, donuts, pancakes and flour wafers; Pastries, namely, Indian vegetable puffs; Rice cakes; Rice noodles; Rice-based snack food, namely, Indian rice rolls, rice cakes, rice flour and coconut balls, and rice crisps; Tapioca and tapioca chips; Packaged meal mixes consisting primarily of rice; Dried cooked-rice; all of the aforementioned goods being vegetarian
Description of MarkThe mark consists of an oval with a double dark blue outline and a white background. The word "KAIRALI" appears in dark blue stylized font at the top of the oval. To either side of this word are stars in dark blue and foreign wording in light blue, which means "Kairali". Another dark blue star appears on the other side of the foreign wording. At the bottom of the oval are the words "QUALITY IS OUR COMMITMENT" in dark blue stylized font. Inside the oval, outlined in yellow and red, is the design of a group of people in white shirts and yellow shorts standing and sitting on two black boats over blue water; the shore consisting of brown ground and green palm trees; the sky is blue with white clouds.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "Kairali" and this means representing the state of "Kerala" in English.
Goods and ServicesBanana chips; Dried fruit mixes; Dried fruit-based snacks; Flaked coconut; Snack mix consisting of dehydrated fruit and processed seeds; Snack mix consisting of processed seeds; frozen meals consisting primarily of vegetables or fruit, namely, vegetarian curries
Indication of Colors claimedThe color(s) blue, light blue, yellow, red, white, green, black and brown is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "KAIRALI" in the mark is representing the state of "Kerala".
NOT AVAILABLE"KAIRALI" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KAIRALI"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, May 23, 2024
Primary Code029
First Use Anywhere DateMonday, October 31, 2016
First Use In Commerce DateMonday, October 31, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, May 23, 2024
Primary Code030
First Use Anywhere DateThursday, November 30, 2000
First Use In Commerce DateThursday, November 30, 2000

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressStafford, TX 77477

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressStafford, TX 77477

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressStafford, TX 77477

Trademark Events


Event DateEvent Description
Thursday, May 19, 2016ASSIGNED TO EXAMINER
Saturday, February 6, 2016NEW APPLICATION ENTERED
Monday, February 8, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 9, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, May 26, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 14, 2016WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, June 20, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, July 12, 2016NON-FINAL ACTION WRITTEN
Tuesday, July 12, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 12, 2016NON-FINAL ACTION E-MAILED
Monday, August 1, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 12, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 12, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 13, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 23, 2016WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, September 12, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, September 13, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 13, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, September 13, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 13, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, September 13, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 26, 2016ASSIGNED TO LIE
Tuesday, September 27, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 12, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 1, 2016PUBLISHED FOR OPPOSITION
Tuesday, November 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 8, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 8, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, December 27, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 27, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, June 27, 2017USE AMENDMENT FILED
Monday, July 24, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 28, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 17, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 19, 2017REGISTERED-PRINCIPAL REGISTER
Monday, September 19, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 16, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 23, 2023POST REGISTRATION ACTION MAILED - SEC. 8
Monday, May 20, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 23, 2024CANCELLED SEC. 8 (6-YR)
Saturday, December 31, 2022TEAS SECTION 8 RECEIVED
Friday, June 23, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 24, 2024NOTICE OF CANCELLATION SEC. 8 EMAILED