| Serial Number | 79275079 |
| Word Mark | KAASAFFINEURS VAN TRICHT CHEESE AGED TO PERFECTION |
| Filing Date | Tuesday, August 20, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 22, 2020 |
| Registration Number | 6155809 |
| Registration Date | Tuesday, September 22, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 7, 2020 |
| Description of Mark | The mark consists of the stylized wording "KAASAFFINEURS VAN TRICHT CHEESE AGED TO PERFECTION" in black and a design of various cheeses in black, white, yellow and brown on a white surface. |
| Goods and Services | Cheese; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; prepared meals consisting primarily of cheese and cheese food; prepared meals consisting primarily of meat, fish, poultry or vegetables; meat, fish, poultry and game, not live; meat extracts; charcuterie; soups; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; edible oils and fats |
| Indication of Colors claimed | The color(s) black, white, yellow and brown is/are claimed as a feature of the mark. |
| Goods and Services | Retail and wholesale store services featuring cheese, eggs, milk and milk products, prepared meals based on cheese and cheese products, meat, fish, poultry and game, meat extracts, charcuterie, soups, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, edible oils and fats, coffee, tea, cocoa and artificial coffee, rice, tapioca, sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacles, yeast, baking-powder, salt, mustard, vinegar, herb sauces, sauces, spices, beer, mineral and aerated waters and other non-alcoholic beverages, fruit juice beverages, syrups and other preparations for making beverages, whether or not online; providing commercial information on the internet; mediation of trade business for third parties in the field of cheese, eggs, milk and milk products, prepared meals based on cheese and cheese products, meat, fish, poultry and game, meat extracts, charcuterie, soups, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, edible oils and fats, coffee, tea, cocoa and artificial coffee, rice, tapioca, sago, flour and preparations made from cereals, bread, pastries and confectionery, edible ices, sugar, honey, treacles, yeast, baking-powder, salt, mustard, vinegar, herb sauces, sauces, spices, beer, mineral and aerated waters and other non-alcoholic beverages, fruit juice beverages, syrups and other preparations for making beverages, whether or not online; import-export agency services for cheese, beverages, edible oils and fats; organising cheese and wine tasting events for commercial or advertising purposes; advertising mediation and advertising; dissemination of advertising articles, advertising material and promotional material, whether or not online; conducting marketing studies, research and analysis; business management; business administration; clerical services; information and consultancy in relation to the aforesaid services |
| Disclaimer with Predetermined Text | "CHEESE AGED TO PERFECTION" AND THE PICTORIAL REPRESENTATION OF CHEESES |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 6, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 6, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FVT HOLDCO, gewone commanditaire vennootschap |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | FVT HOLDCO, gewone commanditaire vennootschap |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | FVT HOLDCO, gewone commanditaire vennootschap |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Event Date | Event Description |
| Friday, April 14, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, April 14, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Friday, April 14, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, April 14, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, February 6, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, January 6, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, January 6, 2021 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, December 22, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 22, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 7, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 17, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 15, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 15, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 15, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, February 22, 2020 | REFUSAL PROCESSED BY IB |
| Thursday, February 6, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, February 6, 2020 | REFUSAL PROCESSED BY MPU |
| Tuesday, January 14, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, January 13, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, January 10, 2020 | APPLICATION FILING RECEIPT MAILED |
| Monday, January 6, 2020 | ASSIGNED TO EXAMINER |
| Monday, January 6, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 31, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, December 26, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |