Trademark Overview
On Thursday, September 28, 2023, a trademark application was filed for K12 with the United States Patent and Trademark Office. The USPTO has given the K12 trademark a serial number of 79384505. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, February 29, 2024. This trademark is owned by BLIS TECHNOLOGIES LIMITED. The K12 trademark is filed in the Chemical Products and Pharmaceutical Products categories with the following description:
Pharmaceutical and medicinal products and preparations; pharmaceutical and medicinal products and preparations, namely, topical creams, ointments, gels, lotions, and substances containing probiotics; probiotic supplements; pharmaceutical preparations and products being natural bacterial support products and preparations for throat and dental health; nutritional supplements, namely, probiotic compositions; probiotic products and preparations for medical purposes; probiotic products and preparations for immunity support; bacterial preparations for medical use; products and preparations containing naturally occurring bacteria beneficial to human health including natural bacteria support products and preparations for throat and upper respiratory tract health; mouth rinses, mouth sprays, mouth wash preparations for oral hygiene purposes, oral anaesthetics, analgesics, and medical purposes; products for oral care and oral hygiene; breath fresheners for medical purposes; medicated confectione...
Chemicals used in industry and science as well as agriculture, horticulture and forestry; biological preparations for use in industry; biological preparations, other than for medical or veterinary purposes; biological tissue cultures, other than for medical or veterinary purposes; enzyme preparations for industrial purposes; enzyme preparations for the food industry; probiotic compositions for use as ingredients for food and beverages; probiotic bacteria; probiotic bacterial cultures; microbes for use in the manufacture of probiotic supplements; bacterial preparations other than for medical and veterinary use; bacterial cultures for addition to food products