K OBOK MAKGEOLLI KIT K-OBOK MAKGEOLLI Trademark
Trademark Overview
On Sunday, July 7, 2024, a trademark application was filed for K OBOK MAKGEOLLI KIT K-OBOK MAKGEOLLI with the United States Patent and Trademark Office. The USPTO has given the K OBOK MAKGEOLLI KIT K-OBOK MAKGEOLLI trademark a serial number of 98636059. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 3, 2025. This trademark is owned by EXACHIPS TECHNOLOGY CO., LTD. The K OBOK MAKGEOLLI KIT K-OBOK MAKGEOLLI trademark is filed in the Staple Food Products category with the following description:
Rice flour; brown rice flour for food; processed cereals; Korean rice-wine starter consisting of fermented, processed grain; wheat germ for human consumption; starch for food; yeast; pulse flour for food; corn flour; adlay flour for food
General Information
Serial Number | 98636059 |
Word Mark | K OBOK MAKGEOLLI KIT K-OBOK MAKGEOLLI |
Filing Date | Sunday, July 7, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, June 3, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 3, 2025 |
Trademark Statements
Goods and Services | Rice flour; brown rice flour for food; processed cereals; Korean rice-wine starter consisting of fermented, processed grain; wheat germ for human consumption; starch for food; yeast; pulse flour for food; corn flour; adlay flour for food |
Description of Mark | The mark consists of the stylized "K" colored mostly red, and with accents of yellow, blue, and purple. To the right of the letter K is the brown wording OBOK MAKGEOLLI KIT with a stylized brown ear of grain coming out of the letter "M". To the right of the wording OBOK is a red square seal with a white Chinese character, below this wording is the black wording, "K-Obok Makgeolli". |
NOT AVAILABLE | The non-Latin characters in the mark transliterate to "JU" and this means "alcoholic drink" in English. |
Indication of Colors claimed | The color(s) red, yellow, blue, white, black, brown and purple is/are claimed as a feature of the mark. |
NOT AVAILABLE | "MAKGEOLLI" and "KIT" and "JU" |
Translation of Words in Mark | The English translation of "OBOK MAKGEOLLI" in the mark is "rice wine with five blessings". |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, July 7, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | EXACHIPS TECHNOLOGY CO., LTD |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gyeonggi-do 16514 KR |
Party Name | EXACHIPS TECHNOLOGY CO., LTD |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gyeonggi-do 16514 KR |
Trademark Events
Event Date | Event Description |
Tuesday, January 28, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, July 8, 2024 | NEW APPLICATION ENTERED |
Tuesday, January 28, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 29, 2025 | ASSIGNED TO EXAMINER |
Tuesday, February 11, 2025 | NON-FINAL ACTION E-MAILED |
Tuesday, February 11, 2025 | NON-FINAL ACTION WRITTEN |
Tuesday, February 11, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 15, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 15, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 15, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 2, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, May 2, 2025 | EXAMINER'S AMENDMENT ENTERED |
Friday, May 2, 2025 | EXAMINERS AMENDMENT E-MAILED |
Friday, May 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 2, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 28, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 3, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, June 3, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |